Sarah 
These soft, chewy, and crisp around the edges oatmeal raisin cookies give your grandma’s cookies a run for her money! These cookies are a gluten-free, dairy-free, and refined sugar-free take on the classic recipe. I’m also of the opinion that the best way to consume oatmeal is in a cookie! To be honest, oatmeal raisin …
I love that sticky, sweet, thick orange sauce that coats my take-out order of orange chicken. But, I don’t love the fatigue and bloating I get afterward from the MSG, excess amounts of salt, and sneaky sugar added to the sauce. Hello, healthier, paleo, gluten-free orange chicken! My healthy version of this popular take-out dish …
I love Russell Stover’s. I always have so much fun eating their variety pack of truffles, taking a bite of each one to find the perfect flavor. I truly think these Paleo Double Chocolate Date truffles come very close to the texture of Russel Stover’s chocolate truffles. My version is paleo and sweetened only by …
With Superbowl this weekend, there are more than enough buffalo wing recipes floating around. This quesadilla recipe makes for a different, fun appetizer for any game-day spread. It is full of buffalo spice flavor, fresh crunchy texture from the romaine lettuce, and a cheesy layer to top it off. This also makes a delicious, quick …
