Don’t throw away that last bit of pumpkin in that can! Use your leftover pumpkin puree from fall baked goods in this fantastic pumpkin pasta recipe. Let me tell you, this is definitely not a “leftover” tasting recipe. I would choose this pasta over most other pasta options in a restaurant. It’s the perfect balance …
Moscow Mules are one of my favorite drinks. Give me that zesty ginger flavor, fresh lime, and mint!!! The perfect pairing. This Moscow Mule mocktail has all of it minus the vodka. So, you can enjoy these lovely flavors any time of day or if you simply choose not to drink alcohol. It’s so refreshing …
When that chocolate craving hits this is the 2 ingredient treat you need!! It’s paleo, dairy-free, gluten-free, and refined sugar-free. This chocolate bar has that wonderful crunch every bar needs along with a rich hazelnut chocolate flavor. If you love Nutella you will fall in love with this delicious chocolate bar. This chocolate bar is …
I’m so excited about this healthy cheesecake recipe!! This is a great no-bake cheesecake! Perfect for the summer heat when you do not want to turn your oven on. It’s also vegan, dairy-free, gluten-free, and paleo! When I had the idea of a healthier cheesecake recipe that was also vegan and dairy-free I thought it …
A sweet, creamy slightly nutty ice cream that will satisfy your ice cream craving in a guilt-free way!! This paleo ice cream is dairy-free, gluten-free, vegan, and refined sugar-free! Finding an ice cream shop or store with those labels is nearly impossible. While traditional ice creams often contain refined sugars, dairy, and artificial additives, paleo …
This Lavender iced coffee is insanely good. I got the inspiration for it when I had leftover honey lavender simple syrup from my “Lavender Haze” cocktail. In addition, I went to Chicago for the Taylor Swift concert (insert squeal, lol), and a local breakfast place was serving a Lavender Haze iced coffee that was phenomenal. …
