Sarah 
Apple Cider Donuts: Your Cozy, Crispy Fall Dream Okay, friends, let’s talk fall flavors. 🍂 We’re surrounded by pumpkin spice, crunchy leaves, and cozy weather. Let’s take it up a notch, because nothing quite screams autumn like warm, homemade Apple Cider Donuts. Why Apple Cider Donuts Are the Ultimate Fall Treat Think of that first …
If you’re anything like me, you’re always on the hunt for ways to add more protein to your meals without sacrificing flavor or texture. Well, let me tell you, this homemade Greek yogurt cream cheese is about to be your new best friend. It’s creamy, tangy, packed with protein, and oh-so-versatile! Whether you’re spreading it …
So, let’s talk about one of the most underrated pantry staples: sardines. I know, I know. Sardines don’t always get the love they deserve. But hear me out, because today we’re diving into a ridiculously simple, flavorful sardine salad that will convert even the biggest skeptic. This salad is bright, zesty, full of texture, and …
Move over Starbucks, I will be sipping this healthier Iced Brown Sugar-Shaken Espresso all summer long. It’s so so good. This refreshing drink is easy to make at home and will be made quicker than it would take to even drive to Starbucks. We’re nearing the end of Espresso Summer and this iced coffee seriously …
This is the healthy banana pancake recipe you are searching for. I’m looking at you, busy moms who need breakfast quick, with little mess, but want something nourishing that is, um, hello…PANCAKES. Three ingredients. Fluffy. Perfection. Not to mention they meet all the dietary needs of your picky family and friends. Gluten-free, dairy-free, paleo and …
Don’t throw away that last bit of pumpkin in that can! Use your leftover pumpkin puree from fall baked goods in this fantastic pumpkin pasta recipe. Let me tell you, this is definitely not a “leftover” tasting recipe. I would choose this pasta over most other pasta options in a restaurant. It’s the perfect balance …
